Rum from Panama, vol. % 40
"Born in Panama. Raised in Hamburg"
The 10-year-old fruity-mild premium rum in its characteristic hexagonal 0.5 liter bottle with a fine vanilla note, matured in bourbon barrels in Panama, is bottled by hand in Hamburg.
Panama's rum production is a long tradition of the country and a symbol of the highest quality. In the production facility in San Miguelito, the distillery processes the finest cane sugar from the province of Herrera, which, with the addition of selected yeast and the specially prepared soft water, gives the RON PIET the fruity-smooth noteSmall Batch